Marble Cheesecake Recipe

Preheat the oven to 450 degrees f.

Marble cheesecake recipe.

Continue baking 30 minutes. In small bowl mix 3 4 cup flour 2 tablespoons sugar and the salt. 2 tablespoons melted butter. Without opening oven door reduce oven temperature to 250 f.

Gently swirl with knife for marbled effect. Beat cream cheese sugar flour and vanilla in large bowl with mixer until well blended. Swirl a knife through to marbleize. Combine cream cheese sugar and vanilla beating at medium speed on electric mixer until well blended.

4 ounces chocolate cookie crumbs. For a fun way to serve this easy dessert cut the cheesecake into triangles. 1 cup graham cracker crumbs 3 tablespoons granulated sugar 3 tablespoons butter melted 24 ounces cream cheese softened. 1 3 4 cups sugar.

Putting half of the cheesecake with the chocolate mixture is way too much and does not allow for a good marbled affect. For chocolate chip marble cheesecake stir 1 4 cup miniature semisweet chocolate chips into the cream cheese mixture that is left after reserving 1 cup in step 3. I enjoyed reading the various methods of trying to create this affect. Bake at 350 degrees f 10 minutes.

2 1 2 pounds cream cheese room temperature. The beautiful mix of plain and chocolate cheese cake makes for a feast for both the eyes and the palate. Once again too vital a piece of this recipe to have to alter. Heat oven to 400 f.

Press into a 9 inch springform pan pushing the crumbs up the sides. Spoon plain and chocolate batters alternately over prepared crust ending with spoonfuls of chocolate on top. In a large bowl combine the graham cracker crumbs butter and sugar. Use a wet knife and wipe it off after each cut for clean even slices.

With pastry blender or fork cut in butter until mixture resembles coarse crumbs. Set pan in a roasting pan place in oven and carefully pour in enough boiling water to reach halfway up sides of springform pan. Pour chocolate mixture into springform pan and top with reserved mixture. Cheesecake cutting can be a breeze.

Press onto bottom of 9 inch spring form cake pan.